Summer Poke Cupcakes

1
Melanie Campbell

By
@RossCampbell

Kitchen Tip: How to Easily Poke Holes in Cupcakes.

Use a meat fork to make the holes in the cupcakes to fill with the dissolved gelatin

Rating:

★★★★★ 2 votes

Comments:
Serves:
24
Cook:
30 Min

Ingredients

  • 1 pkg
    (2-layer size) white cake mix
  • 1 c
    boiling water
  • 1 pkg
    (4-serving size) jell-o gelatin, any red flavor
  • 1
    (8 oz.) cool whip whipped topping, thawed
  • ·
    suggested decorations: red and blue colored sprinkles, jet-puffed starmallows marshmallows

How to Make Summer Poke Cupcakes

Step-by-Step

  1. Prepare batter and bake as directed for cupcakes. Cool in pans 10 min. Pierce tops with fork.
  2. Stir boiling water into dry gelatin mix until dissolved; spoon over cupcakes. Refrigerate 30 min. Remove from pans.
  3. Spread whipped topping over cupcakes. Add decorations as desired. Store in refrigerator.

Printable Recipe Card

About Summer Poke Cupcakes

Course/Dish: Cakes, Other Desserts
Other Tags: Quick & Easy, For Kids
Hashtags: #Cupcakes, #seasonal




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