summer breeze cake

Name: summer breeze cake
Cuisine: American
Ingredients: 1 box(es) lemon cake mix; 2 package(s) instant lemon pudding mix; 8 ounce(s) cream cheese; 3 1/2 cup(s) milk; 2 cup(s) coconut toasted; 1 can(s) crushed pineapple drained; 1 - cool whip

(2 RATINGS)

121 Pinches

rachel villagomez

ottawa, IL

Updated on Apr 27, 2011

my dad requests this cake every year for his birthday.

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Ingredients

1 box lemon cake mix
2 packages instant lemon pudding mix
8 ounces cream cheese
3 1/2 cups milk
2 cups coconut toasted
1 can crushed pineapple drained
1 - cool whip

How To Make summer breeze cake

Step 1

bake cake according to package directions you can make one big one or layer two small ones.

Step 2

mix puddng and milk until thick add cream cheese blend till smooth
Step 3

spread all over cake like frosting
Step 4

sprinkle pineapple over the top
Step 5

cover all over with cool whip
Step 6

sprinkle coconut over the cool whip
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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