Stuffed maple walnut monkey bread

Stuffed Maple Walnut Monkey Bread

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Connie Castle


Very good for fall...The best biscuits to use with this recipe are the cheaper ones. I pay 33 cents a can for them.


★★★★★ 1 vote

10 Min
45 Min


  • 2 Tbsp
  • 1 c
  • 3 can(s)
  • 1 pkg
    cream cheese
  • 1 c
    maple syrup
  • 1 c
    whole walnuts
  • 1/4 c
    butter (for topping)
  • 1 stick
    butter..(.for dipping biscuit in)

How to Make Stuffed maple walnut monkey bread


  1. Spray a bundt pan with Pam.
  2. Dump syrup...and 1/4 c melted butter and walnuts in pan.
  3. Cut cream cheese into enough squares per each biscuit.
  4. Take each biscuit and flatten out...put a square of cream cheese in the middle and wrap biscuit around cheese and pinch the top.
  5. Roll stuffed biscuit in melted butter then cinnamon/sugar

    Repeat until all biscuits are stuffed and into pan.
  6. Bake at 350 for 45 minutes.
  7. When done...turn pan upside down...syrup will drizzle down the side of the cake so make sure you have a good size platter/plate to dump the cake on...
  8. not wait to long to dump the cake as the syrup when cool will get a thicker texture l becoming a caramel of sort and will stick to the pan.

Printable Recipe Card

About Stuffed maple walnut monkey bread

Course/Dish: Cakes
Other Tag: Quick & Easy

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