Streusel Coffeecake

1
Nancy Allen

By
@mawmawnan

This is a good coffeecake with chopped chips ahoy cookies in the batter and the streusel topping.

Rating:
★★★★★ 1 vote
Comments:
Serves:
24 servings
Prep:
25 Min
Cook:
40 Min
Method:
Bake

Ingredients

32
chips ahoy chocolate cookies, divided
1
18 to 18.5 oz. package yellow or white cake mix
1/2 c
sour cream
1/2 c
pecans, chopped
1/2 c
coconut
1/4 c
brown sugar
1 tsp
ground cinnamon
1/3 c
margarine or butter, melted
powdered sugar glaze, optional (your recipe)

How to Make Streusel Coffeecake

Step-by-Step

  • 1Coarsely chop 20 cookies; finely crush remaining 12 cookies and set them aside.
  • 2Prepare cake mix batter according to package directions; blend in sour cream. Stir in chopped cookies. Pour batter into greased and floured 13x9 inch baking pan.
  • 3Mix cookie crumbs, pecans, coconut, brown sugar and cinnamon; stir in melted margarine or butter. Sprinkle over cake batter.
  • 4Bake at 350 for 40 minutes or until toothpick inserted in center of cake comes out clean. Cool completely. Drizzle with your favorite powdered sugar glaze if desired. Cut into squares. Makes 24 servings.

Printable Recipe Card

About Streusel Coffeecake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy