Strawberry Upside Down Cake

Strawberry Upside Down Cake

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Stephanie Dodd

By
@skeen

This is a delightful recipe from one of the excellent cooks at my church!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
45 Min

Ingredients

  • ·
    miniature marshmallows
  • 2
    10 oz. cartons frozen sliced strawberries
  • 1 box
    white cake mix
  • 1/3 c
    sugar
  • 3 oz
    pkg. strawberry jello

How to Make Strawberry Upside Down Cake

Step-by-Step

  1. Grease or spray a 9 x 13" metal pan and fill the bottom completely with miniature marshmallows. Prepare white cake mix according to directions on package; add the 1/3 cup sugar, and spread on top of marshmallows. Thaw two cartons frozen strawberries and mix with strawberry jello; spoon onto top of cake. Bake at 350 degrees for 45 minutes. The strawberries will sink down and melt with the marshmallows. Cut slices and serve upside down. This is a great cake for Valentine's Day and summer events!

Printable Recipe Card

About Strawberry Upside Down Cake

Course/Dish: Cakes
Other Tag: Quick & Easy



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