strawberry soda pop cake
(2 ratings)
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I had this cake years ago and loved it. During the summer it is a hit at my house. When company or family are coming over this is their first choice for dessert.
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(2 ratings)
prep time
1 Hr
Ingredients For strawberry soda pop cake
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1french vanilla cake mix
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1eagle brand milk
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1can of strawberry soda
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1cool whip
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fresh strawberries
How To Make strawberry soda pop cake
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1I used a deep 13x9 pan. Bake cake according to directions. Let cool, when cooled poke holes into cake with straw.
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2Pour whole can of strawberry soda on cake, let soda absorb into cake.
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3Pour eagle brand milk onto the cake after the soda. Use a spoon to spread around to edges of cake.
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4Empy cool whip onto cake, spread cool whip to edges of cake. Top with fresh strawberries.
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5Refrigerate cake for at least 3 to 4 hours before serving. This is best served cold and in the summer.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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