strawberry shortcake ice cream cake

How To Make strawberry shortcake ice cream cake

• 1

  Crush the oreo's in a bag and put in bowl. Add pudding, strawberry topping half of cool whip and milk. Mix well.
• 2

  Remove the sticks. Spread 3 ice cream bars in a pan. Place mixture on top of bars. Repeat until you use all the ice cream bars. ( you can make the cake bigger if you add more bars on the bottom)
• 3

  Once you are done with the topping use the rest of the cool whip to frost the cake. Place in freezer overnight.
• 4

  Let thaw for 15 min. for easier cutting. Cut into pieces and enjoy.
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