Real Recipes From Real Home Cooks ®

strawberry sheet cake

(2 ratings)
Recipe by
Patsy Fowler
Anderson, SC

this is a great cake it's easy and simple to make my sister loves this for her birthday so every year i make this for her and make one for everyone else too

(2 ratings)
yield serving(s)
prep time 30 Min
cook time 25 Min

Ingredients For strawberry sheet cake

  • 2 c
    self rising flour
  • 2 c
  • 4
  • 1 c
    canola oil
  • 1 c
  • 1/2 c
    sweetened strawberries, mashed
  • 1 sm
    box dry strawberry jello
  • 1/2 stick
    butter, softened
  • 3 to 4 c
    powdered sugar
  • 1/2 c
    sweetened strawberries, mashed

How To Make strawberry sheet cake

  • 1
    Mix all ingredients and pour into a greased 9x3 pan.
  • 2
    Bake at 325 for 25-30 minutes or until a toothpick comes out clean.
  • 3
    While the cake is baking, make the icing.
  • 4
    Mix together all icing ingredients until smooth-may need to add more powdered sugar or strawberries for a spreading consistency. Mix well first before you ass extra sugar or strawberries.
  • 5
    Once the cake is cool, spread the icing on the cake.
  • 6
    Store the cake in the refrigerator, it's best when it's chilled for at least 2 hours.

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