strawberry roll

Name: Strawberry Roll
Prep time: 1 h
Cook time: 15 min
Yield: 9
Ingredients: 4 - egg yolks, reserve whites; 4 tablespoon(s) water, warm; 1 cup(s) sugar; 1 teaspoon(s) vanilla extract; 4 - egg whites; 1/2 cup(s) cornstarch; 1/2 cup(s) all purpose flour; 1 teaspoon(s) baking powder; 2 cup(s) whipping cream; 8 ounce(s) cream cheese; 1 box(es) strawberry instant pudding; 1 box(es) strawberry jello; 1/4 cup(s) sugar

(1 RATING)

114 Pinches 1 Photo

Daniela Brown

Summersville, WV

Updated on Apr 4, 2011

My husband does not care for cream cheese. But he will eat that Strawberry Roll not knowing what the cream is made of.

Rate

prep time 1 Hr

cook time 15 Min

method ---

yield 9 serving(s)

Ingredients

4 - egg yolks, reserve whites
4 tablespoons water, warm
1 cup sugar
1 teaspoon vanilla extract
4 - egg whites
1/2 cup cornstarch
1/2 cup all purpose flour
1 teaspoon baking powder
2 cups whipping cream
8 ounces cream cheese
1 box strawberry instant pudding
1 box strawberry jello
1/4 cup sugar

How To Make strawberry roll

Step 1

Preheat oven to 375. Place wax paper on jelly roll pan. Beat egg whites stiff, place in fridge. Mix egg yolks, warm water, sugar and vanilla until creamy and sugar is disolved. Mix Cornstarch, Flour and Baking Powder add slowly to mixture. Fold in Egg Whites do not beat. pour onto Jelly Roll pan. Bake for 15 Minutes. Place a dish cloth on table and sprinkle with sugar. Immediately place baked cake onto towel and remove waxpaper. Roll it up and set aside to cool.

Step 2

Mix Cream cheese with sugar until smooth. Add whipping Cream, Jello and Pudding. Mix until nice and thick. Unroll the Jelly Roll and fill with cream mixture. Roll it up and sprinkle with powderd sugar. Decorate as you like.
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