Real Recipes From Real Home Cooks ®

strawberry jello shortcake poke cake

(1 rating)
Recipe by
Jessie Harrell
Tampa, FL

This is a very good recipe the first time that I made it I took it to a church dinner and this cake was gone within minuets it has become just one my many favorite recipies. Enjoy

(1 rating)
yield 25 serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For strawberry jello shortcake poke cake

  • 1 lb
    fresh strawberries
  • 1 md
    tub of cool whip
  • 1 box
    gelatin, strawberry
  • 1 box
    cake mix, strawberry
  • 1 c
    granulated sugar
  • 1 1/2 c

How To Make strawberry jello shortcake poke cake

  • 1
    Mix strawberry cake mix acccording to box directions bake at 350 degrees.
  • 2
    While cake is bakinbg wash and slice fresh strawberries and cut in fours (once in half and then straight across) place strawberries in a medium size bowl.
  • 3
    Add one cup of sugar and 1 1/2 cups of water and set strawberries in the fridge for aboout 30 minuets.
  • 4
    Mix strawberry jello according to directions on the box.
  • 5
    Remove cake from oven while cake is hot poke holes throughout the top of cake and pour the jello mixture all over the top of cake.
  • 6
    Set cake in the refridgerator for one hour or until the jello completely sets in the cake.
  • 7
    Spread cool whip over cake and top with the strawberries. Serve and enjoy! Refridgerate remaining cake.

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