strawberry delight

★★★★★ 1 Review
MichelleEdwards avatar
By Michelle Edwards
from Warsaw, OH

This is a great desert to have any time during the year.

★★★★★ 1 Review
serves 20
prep time 1 Hr 30 Min
cook time 35 Min

Ingredients For strawberry delight

  • 1 box
    white cake mix do not follow cake mix directions
  • 2 pt
    fresh strawberries cleaned and halfed
  • 2 box
    baviarian cream pudding mixed and cooled
  • 1 pkg
    tub of coolwhip thawed
  • 1 c
    french vanilla coffee creamer
  • 1/2 c
    vegtable oil
  • 1/4 c
    water
  • 3
    eggs
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How To Make strawberry delight

  • 1
    Heat oven to 350. Useing a muffin tin grease and flour to prevent sticking or use baking cups.
  • 2
    Empty cake mix into a bowl add 1 cup french vanilla coffee creamer and 1/4 cup water, 1/2 cup vegtable oil and 3 eggs mix well and pour into prepared muffin tins. bake 18-23 min or untill toothpick comes out clean when tested. Cool completely
  • 3
    While your cupcakes are cooking mix together your bavarian cream pudding mix according to the directions and let chill.
  • 4
    Wash and hull your fresh strawberries let drain till dry and chill then in the frig.
  • 5
    To serve this desert cut the cupcake in half horizontal, add 1 tablespoon baviarian cream,1/4 cup fresh strawberries, top of cupcake and on the top add a dolip of whiptopping and garnish with a strawberry. Serve

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