strawberry cake

How To Make strawberry cake

• 1

  mix,eggs, cakemix, oil, water, frozen strawberries,all but one fourth of pint box, thawed,and all the jello,mix well with mixer,bake in 9x12in cake pan, i use pyrex, at 325 degrees for about 35 mins or until golden brown, cool
• 2

  for topping, mix rest of strawberries with cool whip, start adding confectioner sugar a little at a time until creamy if too dry, add the milk,but you dont want it to be too thin,frost top of cake
• 3

  i found you can reserve one tablespoon of dry jello and disolve with three tablespoons of boiling water and use this to flavor your icing
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