strawberries and sour cream cake
(1 rating)
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This came from a cake mix box and turned out so well that it has become part of our strawberry season regulars.
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(1 rating)
Ingredients For strawberries and sour cream cake
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1 pkgwhite cake mix (original called for sour cream white )
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1 cstrawberries, sliced
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1/2 csour cream
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1 canchocolate, ready to spread frosting
How To Make strawberries and sour cream cake
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1Heat oven to 350. Grease and flour 9x12 cake pan. Prepare cake mix as directed using egg whites and decrease water to 1 cup. Pour into pan.
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2Fold berries into sour cream and spoon over batter. Bake as directed on package. Cool 15 minutes. Prepare glaze.
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3Heat 1/2 cup of frosting over medium heat, stirring constantly until desired consistency. Drizzle over cake. Serve warm or cool. Refrigerate any leftover.
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41 cup frozen unsweetened berries, sliced and thawed can be used.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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