state fair funnel cakes

★★★★★ 1
a recipe by
April Alvarez
Dunedin, FL

Now you can make funnel cakes at home and the kids and your friends will think their at the FAIR!!!!

★★★★★ 1
cook time 5 Min

Ingredients For state fair funnel cakes

  • 2
    eggs
  • 1 c
    milk
  • 1 c
    water
  • 1/2 tsp
    vanilla extract
  • 3 c
    all purpose flour
  • 1/4 c
    sugar
  • 1 Tbsp
    baking powder
  • 1/4 tsp
    salt

How To Make state fair funnel cakes

  • 1
    In mixing bowl, beat eggs, add milk,water and and vanilla.
  • 2
    In a smaller mixing bowl combine flour,sugar, baking powder and salt, blend this into egg mixture until smooth.
  • 3
    In a deep frying pan with high sides put in enough oil to reach half way up sides of frying pan.
  • 4
    Pour funnel cake mixture into funnel container of pitcher with small opening (tupperware pitcher works great) pouring cake mixture into hot oil making a circle around the pan from outside working inward. When brown on one side flip and cook other side, when done lay on paper towel, let grease drip off.
  • 5
    Then brush top with melted butte and sprinkle powerded sugar, or cinnamon sugar, you can even top with fruit.

Categories & Tags for State Fair Funnel Cakes:

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