sponge cake

Name: Sponge Cake
Ingredients: 2 large eggs; 1 cup(s) sugar; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 1 tablespoon(s) melted butter; 1/2 cup(s) boiling milk; 1 cup(s) sifted flour; 1 teaspoon(s) baking powder

(1 RATING)

66 Pinches

Deandra Miller

yonkers, NY

Updated on May 26, 2012

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Ingredients

2 large eggs
1 cup sugar
1/4 teaspoon salt
1 teaspoon vanilla extract
1 tablespoon melted butter
1/2 cup boiling milk
1 cup sifted flour
1 teaspoon baking powder

How To Make sponge cake

Step 1

Beat eggs til light in color

Step 2

mix in sugar, salt, and vanilla. then mix in butter and milk.
Step 3

sift flour and baking powder. Beat quickly into egg mixture.
Step 4

pour into 9x13 pan and bake at 350 for 25-30mins
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