How to Make Spanish Wedding Cake
- 1Preheat oven to 350. Grease and flour 9 x 13 inch baking dish. In mixing bowl ; combine flour, sugar, eggs, soda, and crushed pineapple. Pour into baking dish. Bake 35 minutes or until done.
- 2Icing: In mixing bowl cream together butter, powdred sugar and cream cheese. Spread on cake while it is hot.