spanish wedding cake

(1 rating)
Recipe by
brenda williams
buffalo, TX

This is a delicious cake and very moist.

(1 rating)
prep time 15 Min
cook time 35 Min

Ingredients For spanish wedding cake

  • 2 c
    sugar
  • 2 c
    flour
  • 2
    eggs, beaten well
  • 2 tsp
    baking soda
  • 1 can
    crushed pineapple large can
  • 1 stick
    butter
  • 1 pkg
    cream cheese, softened
  • 1 box
    powdered sugar

How To Make spanish wedding cake

  • 1
    Preheat oven to 350. Grease and flour 9 x 13 inch baking dish. In mixing bowl ; combine flour, sugar, eggs, soda, and crushed pineapple. Pour into baking dish. Bake 35 minutes or until done.
  • 2
    Icing: In mixing bowl cream together butter, powdred sugar and cream cheese. Spread on cake while it is hot.

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