Southern Butter Pecan Cake
Ingredients
- 1 box
- butter pecan cake mix
- 4
- eggs
- 3/4 c
- vegetable oil
- 1 c
- milk`
- 1 can(s)
- coconut pecan frosting
How to Make Southern Butter Pecan Cake
- 1Preheat oven to 325* Spray Bundt pan with cooking spray
- 2Mix cake mix, eggs, oil and milk in bowl, blend well.
- 3Add can of frosting and mix until well incorporated, pour into bundt pan and bake for 1 hour.
- 4Remove from oven and invert on cake plate. This can be served warn....no need to frost, the frosting is in the cake!
About Southern Butter Pecan Cake
Course/Dish: Cakes
Other Tag: Quick & Easy
