No Image
prep time
15 Min
cook time
1 Hr
method
---
yield
12 serving(s)
Ingredients
- 1 box butter pecan cake mix
- 4 - eggs
- 3/4 cup vegetable oil
- 1 cup milk`
- 1 can coconut pecan frosting
How To Make southern butter pecan cake
-
Step 1Preheat oven to 325* Spray Bundt pan with cooking spray
-
Step 2Mix cake mix, eggs, oil and milk in bowl, blend well.
-
Step 3Add can of frosting and mix until well incorporated, pour into bundt pan and bake for 1 hour.
-
Step 4Remove from oven and invert on cake plate. This can be served warn....no need to frost, the frosting is in the cake!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes