How to Make Sour cream pound cake
- 1Sift flour and soda.
- 2Cream butter and sugar together
- 3Add eggs 1 at a time
- 4Slowly add flour and soda
- 5Add sour cream and vanilla
- 6Pour into a buttered and floured bunt pan
- 7Bake at 350 degrees for 90 mins.
- 8After 90 mins turn off oven for 1 hour. DO NOT OPEN DOOR before 1 hour