Sour Cream Pound Cake

Sour Cream Pound Cake Recipe

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wanda sluss

By
@wandasluss

Best pound cake recipe that I've ever made.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-15
Prep:
15 Min
Cook:
1 Hr 15 Min

Ingredients

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1 1/2 c
margarine
3 c
sugar
6
eggs
2 tsp
vanilla flavoring
1 tsp
lemon flavoring
1 c
sour cream
3 c
flour
1/4 tsp
soda
1/8 tsp
salt

How to Make Sour Cream Pound Cake

Step-by-Step

  • 11. Preheat oven to 325.
    2. Grease and flour bundt pan.
    3. Cream softened butter with mixer
    4. Gradually add sugar.
    5. Add eggs one at a time.
    6. Stir in sour cream.
  • 27. Sift dry ingredients-flour, soda, salt.
    8. Gradually add to creamed mixture.
    9. Add flavoring.
    10. Pour into tube pan and bake for 1 hr. 15 min.
  • 3Note: I have put cream cheese icing on this cake and
    it is very good.
    Also freezes well.

Printable Recipe Card

About Sour Cream Pound Cake

Course/Dish: Cakes
Hashtags: #sour, #cream moist




Show 2 Comments & Reviews

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