Sour Cream Pound Cake

Sour Cream Pound Cake

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Pauline Johnson

By
@pejmo3

This is the easiest and most moist pound cake you'll ever make. Been making it for many years and once you try it and your family tries it you will be also.

Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 1 box
    butter recipe yellow cake mix
  • 1 c
    sour cream
  • 1 c
    oil
  • 1/2 c
    sugar
  • 4
    eggs - room temp
  • 1 tsp
    almond extract
  • 1 tsp
    lemon extract

How to Make Sour Cream Pound Cake

Step-by-Step

  1. Mix all ingreadeants together, blend for 2 min on med speed. Pour into a greased and floured bunt pan
  2. Bake for 45 to 50 min. Cool, dust with powdered sugar or with a lemon icing drizzle. Enjoy

Printable Recipe Card

About Sour Cream Pound Cake

Course/Dish: Cakes
Other Tag: Quick & Easy



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