Sour Cream Chocolate Pound Cake

Name: Sour Cream Chocolate Pound Cake
Prep time: 15 min
Cook time: 1 h 5 min
Total time: 1 h 20 min
Yield: 12
Ingredients: 1 box chocolate fudge cake mix; 16 oz sour cream; 1 pkg semi-sweet chocolate chips 12 oz package; 1 pkg chocolate fudge instant pudding; 1/2 c corn oil; 4 extra-large eggs; 1/2 c water

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By glenda blackburn
@gblack

This is by far the best chocolate cake and the easiest I have ever made. My Granddaughter loves it.

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Serves:

Prep:

15 Min

Cook:

1 Hr 5 Min

Ingredients

Add to Grocery List

1 box

chocolate fudge cake mix
16 oz

sour cream
1 pkg

semi-sweet chocolate chips 12 oz package
1 pkg

chocolate fudge instant pudding
1/2 c

corn oil
4

extra-large eggs
1/2 c

water

How to Make Sour Cream Chocolate Pound Cake

Step-by-Step

MIx cake mix,pudding,eggs,oil,water,and sour cream together. Mix for about 5 minutes. Add package of semi-sweet chocolate chips and stir.
Pour into a greased bundt pan and bake on 350 for 55 minutes to 1 hour and 5 minutes.
You can serve with chocolate mint ice cream.

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