sour cream chocolate pound cake

Name: Sour Cream Chocolate Pound Cake
Prep time: 15 min
Cook time: 1 h 5 min
Yield: 12
Ingredients: 1 box(es) chocolate fudge cake mix; 16 ounce(s) sour cream; 1 package(s) semi-sweet chocolate chips 12 oz package; 1 package(s) chocolate fudge instant pudding; 1/2 cup(s) corn oil; 4 - extra-large eggs; 1/2 cup(s) water

(2 RATINGS)

95 Pinches

glenda blackburn

north wilkesboro, NC

Updated on Dec 13, 2012

This is by far the best chocolate cake and the easiest I have ever made. My Granddaughter loves it.

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prep time 15 Min

cook time 1 Hr 5 Min

method ---

yield 12 serving(s)

Ingredients

1 box chocolate fudge cake mix
16 ounces sour cream
1 package semi-sweet chocolate chips 12 oz package
1 package chocolate fudge instant pudding
1/2 cup corn oil
4 - extra-large eggs
1/2 cup water

How To Make sour cream chocolate pound cake

Step 1

MIx cake mix,pudding,eggs,oil,water,and sour cream together. Mix for about 5 minutes. Add package of semi-sweet chocolate chips and stir.

Step 2

Pour into a greased bundt pan and bake on 350 for 55 minutes to 1 hour and 5 minutes.
Step 3

You can serve with chocolate mint ice cream.
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