Sour Cream Chocolate Cake
Rating:
☆☆☆☆☆ 0 votes
Cook:
40 Min
Method:
Bake
Ingredients
- 1 3/4 c
- flour
- 1 3/4 c
- sugar
- 3/4 c
- cocoa powder
- 1 1/2 tsp
- baking soda
- 1 tsp
- salt
- 2/3 c
- butter, softened
- 1 1/2 c
- sour cream
- 2
- eggs
- 2 tsp
- vanilla
How to Make Sour Cream Chocolate Cake
- 1Preheat oven 350.
Cream sugar and butter. Add eggs; beat. Add baking soda, cocoa and salt; beat. Add sour cream and vanilla; beat. Slowly add flour until mixed, then beat for 3 minutes. Pour batter into a greased 9x13 pan. - 2Bake 35-40 minutes. Test with toothpick for doneness. Cool completely, then frost as desired.
