Sopapilla Cheesecake
5 photos of Sopapilla Cheesecake
By
Vicki Wacasey
@yerryd1
1
This is a very easy and quick dessert. Serve completely cooled and don't forget the pile of vanilla ice cream top.
Ingredients
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2 can(s)refrigerated crescent dinner rolls
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2 pkg8 oz. cream cheese, softened
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1 cwhite sugar
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1 Tbspvanilla extract
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1/2 cbutter, melted
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1/2 cwhite sugar
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1 1/2 Tbspground cinnamon
How to Make Sopapilla Cheesecake
- Preheat the oven to 350 degrees F (175 degrees C).
- Bake for 30 minutes in the preheated oven, or until top is lightly toasted. Cool, and refrigerate before serving.
About Sopapilla Cheesecake
Course/Dish: Cakes Other Desserts
Other Tag: Quick & Easy