soft pumpkin bars

HappyCouple1990 avatar
By ALEKSANDRA B.
from Chicago, IL

This is one of my family's fall favorites.

serves 24
cook time 35 Min
method Bake

Ingredients For soft pumpkin bars

  • 4 lg
    eggs
  • 2 c
    sugar
  • 1(15oz) can
    pumpkin
  • 1 c
    canola oil
  • 2 c
    all purpose flour
  • 2 tsp
    baking soda
  • 1/4 tsp
    clove, ground
  • 1/4 Tbsp
    ginger powder
  • 2 tsp
    baking powder
  • 1 tsp
    cinnamon
  • prepared cream cheese frosting
ADVERTISEMENT

How To Make soft pumpkin bars

  • 1
    Beat eggs and sugar until fluffy.Sift flour,baking soda, baking powder and all of the spices spices.
  • 2
    Alternatively add flour with spices and oil to the egg mixture.Pour dough to greased 9 by 13 inch pan.
  • 3
    Bake for 35 to 40 in preheated 350 F oven.Cool then frost with cream cheese frosting.Keep in refrigerator
ADVERTISEMENT