Sock it to Me Cake- Pecan Free Version

Careema Bell


I am allergic to nuts so I am constantly modifying recipes. Here's a Sock it to me cake recipe sans pecans. Enjoy!


★★★★★ 1 vote

30 Min
1 Hr 10 Min


  • 1
    package 18.25 ounce yellow cake mix
  • 1/2 c
    white sugar
  • 3/4 c
    vegetable oil
  • 4
  • 1 tsp
    vanilla extract
  • 1/2 c
    packed brown sugar
  • 1 1/4 c
    sour cream regular or reduced fat only
  • 1 Tbsp

  • 1/2 c
  • 1/4 c
    powdered sugar
  • 3 Tbsp
    butter or margarine

How to Make Sock it to Me Cake- Pecan Free Version


  1. Mix together the cake mix, sugar, oil, eggs and vanilla. Fold in the sour cream.
  2. Put half the batter in a bundt pan.
  3. Mix the brown sugar and cinnamon and sprinkle over the batter in the pan. Pout the reaminder of the batter on top.
  4. Bake at 350 F or 175 C for 70 minutes or until tests done (I use the toothpick test. Stick a toothpick down in the cake. Dry toothpick=done cake)
  5. Glaze: Mix ingredients and whisk or beat until smooth. Drizzle over the cake while still hot. The more the better for me :-)

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About Sock it to Me Cake- Pecan Free Version

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