Sock It To Me Cake

Cathy Smith


This cake was first posted on the back of a cake mix. It was during the "Laugh In" heyday, where one of the popular sayings was sock it to me. My mother made this often and its still a favorite of my family today. So from 1974...


★★★★★ 1 vote

10 Min
55 Min


  • 1 pkg
    yellow cake mix
  • 1/4 c
  • 1 c
  • 1/4 c
  • 1/2 c
    melted butter
  • 4 large
  • 1 tsp

  • 4 Tbsp
    brown sugar
  • 1 Tbsp
  • 1/2-1 c
    chopped nuts

  • 1 c
    powdered sugar
  • 1 Tbsp
    melted butter
  • 1/2 tsp
  • 1-3 Tbsp
    milk as needed

How to Make Sock It To Me Cake


  1. Preheat oven to 350. Grease and flour a Bundt pan.
  2. Mix filling ingredients and set aside. Mix cake ingredients together till smooth. Pour 1/3 of the batter into a greased floured bundt pan, then sprinkle the cinnamon/sugar/nut filling over the cake. Then gently pour the remaining 2/3 of the cake batter over the cinnamon filling. Bake at 350* for 45-55 minutes. Let cook 20 minutes then turn out onto serving plate. Mix glaze ingredients and spoon over the cake.

Printable Recipe Card

About Sock It To Me Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Hashtag: #vintage-recipe

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