"Sock it to Me" Cake

Sock It To Me Cake Recipe

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Brittany A


Recipe from my favorite couple, the Neely's on Food Network!This cake is super moist and nutty and lemony and just...oh so good!


★★★★★ 1 vote

10 Min
30 Min


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1 1/4 c
chopped pecans
3 Tbsp
brown sugar
2 1/2 tsp
ground cinnamon


2 Tbsp
lemon juice, fresh
1 1/2 c
confectioners' sugar
2 Tbsp


1 pkg
golden butter cake mix
1 c
sour cream
1/3 c
vegetable oil
1/4 c
2 Tbsp
all-purpose flour
extra large eggs

How to Make "Sock it to Me" Cake


  • 1Preheat over to 375 degrees F, grease 13 x 9 in pan
  • 2For Filling: In medium bowl stir together pecans, brown sugar and cinnamon until combined and pecans are fully coated
  • 3For cake:In large bowl, add cake mix, sour cream, vegetable oil, sugar, 1/4 cup water, flour, and eggs. Beat all together until fully combined, about 4 min.
  • 4Pour half of the batter into greased pan, spread pecan filling on top and swirl into batter. Pour remaining cake mix on top to cover completely.
  • 5Bake in oven for about 30 min or until tooth-pick comes out clean. Remove from oven and let cool.
  • 6For Glaze:In medium bowl, whisk together confectioners' sugar, lemon juice, and milk until no lumps.
  • 7Once cake is cooled pour glaze on top. Cake is good a little warm or room temp!

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About "Sock it to Me" Cake

Course/Dish: Desserts, Cakes
Other Tag: Quick & Easy

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