SNOW TUNNEL CAKE

Snow Tunnel Cake Recipe

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JANET JORDAN

By
@MRSJANET

This cake is so easy and takes very little time

Rating:
★★★★★ 2 votes
Comments:
Serves:
serves 6 to 8
Prep:
15 Min

Ingredients

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1
angel food cake mix
1 1/2 oz
container frozen whipped topping
1 1/2 c
milk
1- 4 1/2 oz
pkg. chocolate instant pudding mix

How to Make SNOW TUNNEL CAKE

Step-by-Step

  • 1Bake as directed. Cool Slice 1 inch layer off the top gently hollow out a trench in cake 1 1/2 inch wide and 2 inches deep
  • 2Tear cake from trench into small pieces. Combine milk, pudding and small cake pieces. Fill trench with pudding mixture.
  • 3Replace top of cake. Spread remaining topping over sides and top. Chill until set.
  • 4NOTE: USE A Bundt pan

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About SNOW TUNNEL CAKE

Course/Dish: Cakes, Puddings
Other Tags: Quick & Easy, For Kids




Show 7 Comments & Reviews

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