"snickers" cake
felt like making something gooey and chewy. had a german chocolate cake mix in the pantry, generally I make cake from scratch. so came up with this very sweet cake.
prep time
10 Min
cook time
45 Min
method
---
yield
13 x9
Ingredients
- 1 box german chocolate cake mix
- 1 jar carmel ice cream topping
- 1 package 6 oz milk chocolate morsels
- 1 cup salted cocktail peanuts
How To Make "snickers" cake
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Step 1prepare a 13 x 9 cake pan with cooking spray and preheat oven to 350 degrees
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Step 2prepare cake mix as directed on box
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Step 3pour half of batter into cake pan and bake 15 minutes, remove from oven.
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Step 4pour a generous amount of carmel over the hot cake, spreading it evenly, about 1 cup.
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Step 5sprinkle chocolate morsels and peanuts over the carmel, 1 cup morsels and 1/2 cup peanuts
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Step 6pour rest of cake batter over top and return to oven
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Step 7bake an additional 20 to 30 minutes. you will have to check on it, the center was hard to get done, with the carmel and goo but it eventually will.
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Step 8when done,remove from oven and drizzle another 1/4 cup each oof carmel, chocolate morsels and nuts over the top. (more if you like)
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