Snickers Cake

Snickers Cake Recipe

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Jennifer Smith


This cake is SO rich and delicious and moist. It's a common request for birthdays at my house.


★★★★★ 1 vote

10 Min


Add to Grocery List

  • 1
    box chocolate cake mix
  • 1
    can of sweetened condensed milk
  • 1
    jar of caramel ice cream topping
  • 1
    container of cool whip
  • 3
    regular sized chopped snicker bars

How to Make Snickers Cake


  1. Preheat oven to 350. Make chocolate cake according to package directions and put in a greased 9 x 13 pan. Bake until done. While cake is still hot, poke holes all over it with a fork. Pour the entire can of condensed milk over the cake. Then pour the entire jar of caramel sauce over the cake. Let cool. When the cake is cool, frost with Cool Whip. Sprinkle the chopped snickers over the top. Store in fridge.

Printable Recipe Card

About Snickers Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy

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