snackin cake

★★★★★ 2 Reviews
karlyn255 avatar
By Stormy Stewart
from Mio, MI

This is a favorite here and so easy to make. it was a take of of the "Crock pot German chocolate cake". Only this version the topping stays on top. this recipe is easy to double and bake in a 9x13 pan Eric liked it better also

★★★★★ 2 Reviews
serves 6
prep time 10 Min
cook time 20 Min

Ingredients For snackin cake

  • 1/2 pkg
    white cake mix
  • 1/2
    the boxes amounts of water and oil
  • 2 md
    eggs
  • 1/3 c
    coconut
  • 1/4 c
    chopped pecans
  • 1/3 c
    brown sugar, firmly packed
  • 4
    single size envelopes cocoa mix
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How To Make snackin cake

  • 1
    I used a round pirex casserole dish about 8 inches across. Spray oil in pan. set a side
  • 2
    In a bowl mix the cake mix 4 cocoa packets, eggs, water, and oil. Beat 2 minutes. then pour into the pan.
  • 3
    in a small bowl add the coconut, sugar, and pecans mix well and sprinkle over the cake.
  • 4
    Bake for 20 minutes or until done in a 325 degrees oven.

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