slow cooker chocolate pudding cake

Name: Slow cooker chocolate pudding cake
Prep time: 10 min
Yield: 16
Ingredients: 1 package(s) (3.9 oz.) jell-o chocolate instant pudding; 3 cup(s) milk; 1 package(s) chocolate fudge cake mix; 2 - squares baker's semi-sweet chocolate, coursely chopped; 2 cup(s) thawed cool whip whipped topping

(10 RATINGS)

1.05K Pinches 3 Photos

Debby DeRousse

Houston, TX

Updated on Dec 3, 2010

this is absolutely the best crock pot cake! Made it for my son-in-law and he raved over it. Said he would never eat real food again...I found this recipe in a magazine and it is so easy to make.

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prep time 10 Min

cook time

method ---

yield 16 serving(s)

Ingredients

1 package (3.9 oz.) jell-o chocolate instant pudding
3 cups milk
1 package chocolate fudge cake mix
2 - squares baker's semi-sweet chocolate, coursely chopped
2 cups thawed cool whip whipped topping

How To Make slow cooker chocolate pudding cake

Step 1

beat pudding mix and milk in a 4-1/2 qt.or larger slow cooker sprayed with cooking spray with whisk 2 min.

Step 2

Prepare cake batter as directed on package:carefully pour over pudding. (Do Not Stir) Cover with lid.
Step 3

cook on Low 2-1/2 to 3 hours(or on High 1-1/2 to 2 hours)or until toothpick inserted in center of cake comes out clean. Top with chopped chocolate. Turn off slow cooker. Let stand, covered, 30 min. to allow pudding to thicken. Serve with Cool Whip
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