Simple Coconut Cake Recipe

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Simple Coconut Cake

Mary Pinner


This is my son Michael's favorite cake, he doesn't like his icing very sweet.

★★★★★ 2 votes


1 box
white cake mix
1 can(s)
sweetened condensed milk
8 oz
container of cool whip
6 oz
sweetened coconut


1Prepare and bake cake as directed. poke holes in the cake with a wooden spoon handle. let the cake cool for approx. 10 minutes, pour the milk in the holes of the cake, spread cool whip on the cake and top with coconut. store in the refrigerator.
2This cake is very good to make the day before, to soak up all the flavors.

About this Recipe

Course/Dish: Cakes
Other Tag: Quick & Easy