simple apple cake from scratch

Name: Simple Apple Cake from Scratch
Prep time: 15 min
Cook time: 40 min
Yield: 8
Cuisine: Southern
Ingredients: 11/2 cup(s) all purpose flour; 1/4 teaspoon(s) baking soda; 1/2 teaspoon(s) baking powder; 1/8 teaspoon(s) salt; 2 teaspoon(s) apple pie spice; 1 teaspoon(s) cinnamon, ground; 2 large eggs; 1/2 cup(s) milk; 1/4 cup(s) apple juice; 3 small apples, your choice; 2 teaspoon(s) vanilla extract

22 Pinches 2 Photos

Cindi Hayward-Boger

Ardmore, AL

Updated on May 23, 2015

I was wanting something different for a dessert and went into the kitchen and came up with this recipe. It is so good!!! Please, try it and let me know how yours turns out. My Husband and I could not wait for it to cool before we were eating it...

Rate

prep time 15 Min

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

11/2 cups all purpose flour
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/8 teaspoon salt
2 teaspoons apple pie spice
1 teaspoon cinnamon, ground
2 large eggs
1/2 cup milk
1/4 cup apple juice
3 small apples, your choice
2 teaspoons vanilla extract

How To Make simple apple cake from scratch

Step 1

Pre heat oven to 350 degrees, prepare a 6x10x2 dish with baking spray or butter and flour. In one bowl, whisk all dry ingredients together.

Step 2

In one bowl, whisk all dry ingredients together. In another bowl, whisk/stir all wet ingredients together. Combine the dry and wet ingredients and mix well. Add diced apples, mix well.
Step 3

Pour into prepared pan and bake at 350 degrees for approx 40 minutes or until cake tester comes out clean and cake is golden brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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