SHOO FLY CAKE

1
Joan HAMMER

By
@jmhammer1

This is a great alternative for the original Pennsylvania Dutch Shoo Fly Pie!

Rating:

★★★★★ 1 vote

Comments:
Serves:
About 16 Servings
Prep:
30 Min
Cook:
40 Min
Method:
Bake

Ingredients

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1 lb
dark brown sugar
1/2 tsp
salt
4 c
flour
3/4 c
margarine
1 c
molasses
2 1/4 c
boiling water
1
baking soda

How to Make SHOO FLY CAKE

Step-by-Step

  • 1Mix first four ingredients with a pastry blender as you would pie dough. Remove 3/4 cup of crumbs and set aside for crumb topping.
  • 2Dissolve baking soda in 1/4 cup boiling water.
  • 3Mix leftover crumbs, molasses, soda mixture and remaining 2 cups of boiling water together.
  • 4Pour mixture into greased 10 x 13 x 2" pan.
  • 5Sprinkle reserved crumbs on top of mixture.
  • 6Bake @ 350 degrees for 35-40 minutes

Printable Recipe Card

About SHOO FLY CAKE

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: German
Hashtags: #Shoofly, #Shoo, #Fly




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