shara's shirley temple cupcakes
My daughters' favorite drink, the Shirley temple had her experimenting recently in her kitchen to come up w/ a either a cake or cupcakes that would taste like her favorite drink. The cake was okay but the cupcakes were amazing!
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prep time
20 Min
cook time
20 Min
method
Bake
yield
18 serving(s)
Ingredients
- 1 package yellow or white cake mix
- 1-1/4 cup cherry flavored 7-u soda
- 1/2 cup vegetable oil
- 3 large eggs, room temp
- - red food coloring drops
- 1 jar maraschino cherries
- 1 can cream cheese frosting
- 2 tablespoons cherry flavored 7-up soda
- 3 tablespoons reserved maraschino cherry juice
How To Make shara's shirley temple cupcakes
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Step 1Preheat oven to 350. Spray cooking spray lightly onto muffin pan w/ 18 muffin cups or use muffin baking cups.
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Step 2In a large bowl, beat cake mix, 1-1/4 cups soda, oil & eggs about 2 minutes until combined. Set aside 1/3 cup of batter in a small bowl. To the small bowl of batter, add a few drops of red food coloring. Mix into the batter until it turns red.
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Step 3Spoon the red batter evenly into baking cups. Remove stems from 18 Maraschino cherries and place 1 cherry in center of each muffin cup. Top w/ the remaining batter. Bake 15-20 minutes or until a toothpick inserted in center of a cupcake comes out clean. Let cool. Place frosting in a medium bowl. Add remaining soda, the 3 tbsp. of reserved cherry juice & a drop of red food coloring. Beat on low just until blended. Frost cupcakes and top w/ a cherry.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Tag:
#For Kids
Method:
Bake
Culture:
American
Ingredient:
Flour
Keyword:
#Shara's Shirley Temple cupcakes
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