Sfinge

Name: Sfinge
Ingredients: 3 lb ricotta cheese; 8 large eggs; 2 1/4 c sugar; 4 c flour; 7 tsp baking powder; 1 tsp vanilla extract

By Thea Pappalardo
@Sassy01

This is very different from the sfinge you would get from an Italian bakery but that's what my mother-in-law called these delicious crullers. This is a borrowed photo.

Rating:

★★★★★ 2 votes5

Comments:

12 Comments

Ingredients

3 lb

ricotta cheese
8 large

eggs
2 1/4 c

sugar
4 c

flour
7 tsp

baking powder
1 tsp

vanilla extract
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How to Make Sfinge

Step-by-Step

Mix all ingredients together. In a deep fat fryer or a deep pot, heat oil to 350-375. Drop dough by spoonfuls into hot oil and fry until golden. Drain on paper towels. Place several at a time in a bag of confectioners sugar and shake to coat.

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