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scrumptious refrigerator cake

(1 rating)
Recipe by
donna morales
New Orleans, LA

A type of no bake fruitcake. Sounds and looks pretty yummy. Enjoy

(1 rating)

Ingredients For scrumptious refrigerator cake

  • 1/3 c
  • 2 Tbsp
  • 4 oz
    semi sweet chocolate, broken into pieces
  • 2 oz
    butter, plus extra for greasing
  • 2 Tbsp
    corn syrup
  • 6 oz
    graham crackers, coarsely broken
  • 1/2 c
    slivered almonds
  • 1/4 c
    candied cherries, chopped
  • 3 1/2 oz
    semisweet chcolate, broken into pieces
  • 4 oz

How To Make scrumptious refrigerator cake

  • 1
    Place the raisins and brandy in a bowl and let soak for 30 minutes. Put the chocolate, butter, and syrup in a pan and heat gently until melted.
  • 2
    Stir in the graham crackers, almonds, cherries, raisins, and brandy. Turn into a greased 8x8 shallow pan and let cool. Cover and let chill in the refrigerator for 1 hour.
  • 3
    To make the topping: Place the chocolate and butter in a small heatproof bowl and melt over a pan of gently simmering water. Sir and pour the chocolate mixture over the cookie base. Let chill in the refrigerator for 8 hours, or overnight. Cut into bars or squares to serve.

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