Saucy Apple Swirl Cake
How to Make Saucy Apple Swirl Cake
- Blend cake mix, eggs and applesauce with an electric mixer in a large mixer bowl.
Combine sugar and cinnamon in a small bowl.
- Pour 1/2 of cake mixture into a greased and lightly floured Bundt pan.
Sprinkle the sugar, cinnamon mixture over the batter.
Cover with the remaining cake batter.
- Bake in a preheated oven at 350' for 40-50 minutes.
When cool invert onto serving plate and sprinkle with confectioner's sugar.