Rum Cake, Mom

Rum Cake, Mom Recipe

No Photo

Have you made this?

 Share your own photo!

Megan Stewart


Mom's version of Rum Cake, a tad different from her mom's, Grandma W.


☆☆☆☆☆ 0 votes



How to Make Rum Cake, Mom


  1. Combine ingredients in large bowl. Beat 10 min. Put into well greased bundt pan. bake 45 min at 350 degrees. Remove immediately from pan.
  2. Frost with 1 cup powdered sugar mixed with 1/2 cup rum while cake is hot.

Printable Recipe Card

About Rum Cake, Mom

Course/Dish: Cakes
Main Ingredient: Alcohol
Regional Style: American

Leave a Comment

31 Reasons Why There's Always Room For Dessert Recipe

31 Reasons Why There's Always Room for Dessert

Kitchen Crew @JustaPinch

We all know that we have a second stomach. The one that magically appears just when we think we can't eat another bite and then get a glimpse at dessert....

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Mama Seward's Strawberry Cake Recipe

Mama Seward's Strawberry Cake

Kitchen Crew @JustaPinch

The absolute best strawberry cake recipe ever! Everyone loves this easy strawberry cake made with fresh strawberries - so moist and so mouth-watering delicious, this will be your new go-to...