rum cake

Rum Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Christy Williams

By
@funloving2010

this is my husbands favorite cake for his birthday.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1/2 c
    pecans, chopped
  • 1 pkg
    yellow cake mix
  • 1 pkg
    vanilla pudding ( 3 serving size pkg)
  • 1/2 c
    light rum
  • 1/2 c
    water
  • 1/2 c
    cooking oil
  • 4 large
    eggs
  • GLAZE

  • 1 c
    sugar
  • 1 stick
    butter or margarine
  • 1/4 c
    light rum
  • 1/4 c
    water

How to Make rum cake

Step-by-Step

  1. cover bottom of a greased and floured bundt pan with 1/2 cup of pecans then add rest of cake mix in a bowl and mix well then pour over nuts in pan. bake at 350 degrees for an hour. combine ingredients for glaze and boil for 5 minutes. pour over cake immediately after removing from oven and still in the pan. allow to cookl in pan. may be frozen
  2. another way of doing this is not put pecans in bottom of pan before adding mixture you can put mixture in pan and bake then when done puring and letting it cool and put on pan to share then add pecans on the top of the cake and let them fall where they may fall

Printable Recipe Card

About rum cake

Course/Dish: Cakes
Hashtags: #nuts, #rum, #YellowCakeMix




Show 1 Comment & Review

12 Heavenly Pound Cake Recipes

12 Heavenly Pound Cake Recipes

Kitchen Crew @JustaPinch

We love us some pound cakes, the mouth-watering amazingness is always worth the extra time on the treadmill. Here are some of our favorites!

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

Easy Homemade Buttercream Frosting Recipe

Easy Homemade Buttercream Frosting Recipe

Kitchen Crew @JustaPinch

Store-bought frosting is convenient and easy but making homemade buttercream icing is just as simple and super tasty. Thick and dense with a silky texture, this American buttercream recipe is...