Royal Frosting

Royal Frosting Recipe

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Becky Dailey


My Grandmother's frosting.


★★★★★ 1 vote

35 Min


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egg whites
1 tsp
lemon juice
3 1/2 c
sifted 10x cofectioners' sugar


How to Make Royal Frosting


  • 1Beat egg whites with lemon juice until foamy white in a medium sized mixing bowl.
  • 2Add 10X confectioners sugar gradually, beating until frosting stands in firm peaks and is stiff enough to hold a sharp line when cut through with a knife.
  • 3Spread on favorite cake and serve.

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About Royal Frosting

Course/Dish: Cakes
Other Tag: Quick & Easy
Hashtag: #cake frosting

Show 2 Comments & Reviews

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