Root Beer Float Cake

1
Eve Peterson (AKA-POETGRL)

By
@mumm6

A Yummy Cake!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

Add to Grocery List

  • 1 box
    white cake mix
  • 1 1/4 c
    root beer
  • 1/3 c
    veggie oil
  • 3
    eggs
  • 1 tsp
    root beer concentrate or 1 t. root beer flavored syrup
  • 1 can(s)
    rich and creamy vanilla frosting
  • 1/3 c
    crushed root beer flavored hard candies(about 10)

How to Make Root Beer Float Cake

Step-by-Step

  1. Heat oven to 350. Spray bottom only of a 13x9 pan. In large bowl, beat cake mix, root beer, oil and egg whites with mixer on low sped 30 sec. then on med. speed 2 min., scraping bowl. Pour into pan. Bake 32 to 36 min. Cool Completely in pan about 1 hour. Stir in root beer concentrate or syrup into frosting, spread over cake. Just before serving sprinkle with crushed candies on top. Store loosely. NOTE: Candies will melt 1 to 3 hours after sprinkled on cake.

Printable Recipe Card

About Root Beer Float Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




Show 8 Comments & Reviews

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

Tips And Tricks For Baking A Bundt Cake Recipe

Tips and Tricks for Baking a Bundt Cake

Kitchen Crew @JustaPinch

A Bundt cake can be any type of cake. What makes it a Bundt cake is the pan that's used - the Bundt pan. H. David Dalquist, the owner of...