This is one of my favorite recipes to make for breakfast, brunch, or anytime. Very easy, simple ingredients, and one that my kids (all grown now) ask for whenever they come home to visit. Hope you enjoy it as well!
1Combine salad oil, egg, and milk. Stir together dry ingredients (flour, sugar, baking powder, salt) and add to milk mixture – blend well.
2Pour/scrape into a well greased 9 X 9 X 2 baking dish (brownie pan). Sprinkle cinnamon over top of batter (completely covering). Sprinkle brown sugar evenly over the top of the cinnamon, then chunk the butter evenly over the top (dot it randomly).
3Bake in a preheated 375 degree oven for about 25 minutes, or until golden brown on top. Serve hot or cold.
4Double the recipe for a 9 X 13 cake/casserole pan.