ring of black bottom cake

Ingredients

• CREAM CHEESE MIXTURE
• 1/2 cup sugar
• 1 teaspoon vanilla
• 1 package (8 oz) cream cheese
• 1 - egg
• 1 package (12 oz) chocolate chips (i use milk chocolate)
• CAKE
• 2 cups sugar
• 1 cup oil
• 2 - eggs
• 3 cups flour
• 3/4 cup unsweetened cocoa
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• 1 1/2 teaspoons salt
• 1 cup hot water
• 1 cup milk
• 1 tablespoon cider vinegar
• 1 teaspoon vanilla
• ICING
• 1 cup powdered sugar
• 2 tablespoons unsweetened cocoa
• 2 tablespoons melted butter
• 2 teaspoons vanilla
• 3-5 teaspoons hot water, or until drizzle consistency