Rhubarb Cake

1
christine free

By
@chrisf1963

moms favorite dessert

Blue Ribbon Recipe

What a moist cake! The addition of coffee is unusual but enhances the flavors lovely. Bring this to your next potluck, and you'll be the hit of the party. The Test Kitchen


Rating:

★★★★☆ 5 votes

Comments:
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2 c
    sugar
  • 1 c
    margarine
  • 1 c
    black coffee
  • 3 to 4 c
    fine cut rhubarb (about size of little fingernail)
  • 2 large
    eggs
  • 1 c
    flour
  • 1/2 tsp
    salt
  • 2 tsp
    baking soda
  • 2 tsp
    cinnamon
  • TOPPING

  • 1/3 c
    sugar
  • 1 small
    pkg chopped nuts

How to Make Rhubarb Cake

Step-by-Step

  1. Cream together sugar, margarine, black coffee and rhubarb. Add 2 large eggs.
  2. Sift flour, salt, baking soda and cinnamon. Combine with creamed ingredients. Pour into greased 13x9 baking dish.
  3. Combine sugar and chopped nuts. Sprinkle topping over cake mixture.
  4. Bake 350 for 45- 55 mins.

Printable Recipe Card

About Rhubarb Cake

Course/Dish: Cakes Fruit Desserts
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #rhubarb #Summer




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