remarkable pound cake

Name: Remarkable Pound Cake
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: 1 box(es) lemon or yellow cake mix (2 layer size); 1 package(s) instant lemon pudding mix (dry); 1 cup(s) mayonnaise or salad dressing; 1 cup(s) water; 2 - eggs; ## FROSTING :; 1 cup(s) confectioners' sugar; 3 tablespoon(s) mayonnaise; 2 tablespoon(s) lemon juice; 2 teaspoon(s) grated lemon rind

(3 RATINGS)

152 Pinches 1 Photo

Karla Everett

Greenacres, WA

Updated on Apr 30, 2011

This is such a smooth and moist lemon tube cake . Don't worry that it has mayonnaise in it ..give it a try and you will be amazed on how delicious this cake is. It makes a good conversation piece when people are trying to figure out what the secret ingredient is .

Rate

prep time 10 Min

cook time 1 Hr

method ---

yield 8-10 slices

Ingredients

1 box lemon or yellow cake mix (2 layer size)
1 package instant lemon pudding mix (dry)
1 cup mayonnaise or salad dressing
1 cup water
2 - eggs
FROSTING :
1 cup confectioners' sugar
3 tablespoons mayonnaise
2 tablespoons lemon juice
2 teaspoons grated lemon rind

How To Make remarkable pound cake

Step 1

Blend all the ingredients with an electric mixer on low speed.

Step 2

Beat on medium speed for 10 minutes.
Step 3

Pour into an ungreased 10" tube pan , with the removeable bottom.(angel food cake pan)
Step 4

Bake @ 350° for 1 hr.
Step 5

Remove side of pan and allow to cool.
Step 6

Blend the frosting ingredients until smooth.
Step 7

Frost before serving if desired.
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