Reese's Peanut Butter Cake

Reese's Peanut Butter Cake Recipe

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Susan Bailey

By
@grannysusan52

This is my most requested recipe. In fact I have two of them in the oven right now to deliver to church tomorrow.

Rating:

★★★★★ 1 vote

Comments:
Serves:
20
Prep:
15 Min
Cook:
30 Min

Ingredients

  • 2 stick
    margarine
  • 4 Tbsp
    cocoa powder
  • 1 c
    water
  • 2
    eggs, well beaten
  • 1/2 c
    buttermilk
  • 2 c
    sugar
  • 2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 1 c
    smooth peanut butter
  • 1 stick
    margarine
  • 4 Tbsp
    cocoa powder
  • 6 Tbsp
    buttermilk
  • 1 box
    powdered sugar
  • 1 tsp
    vanilla extract

How to Make Reese's Peanut Butter Cake

Step-by-Step

  1. Heat first 5 ingredients together in medium saucepan until bubbly.
  2. In a mixing bowl, mix together the flour, baking soda, and sugar. Add the bubbly cocoa mixture and vanilla. Beat until smooth.
  3. Pour into greased and floured 9 x 12 cake pan and bake for 30 minutes in 350 degree preheated oven. Remove from oven and cool completely.
  4. Spread peanut butter over cooled cake.
  5. Heat together the 1 stick of margarine, 4 Tbls. cocoa, and 6 Tbls. buttermilk until bubbly. Remove from heat and pour over powdered sugar. Add vanilla and beat until smooth. Pour over peanut butter layer. Allow to cool completely.

Printable Recipe Card

About Reese's Peanut Butter Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy




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