Red Velvet Balls

2
Diane Hughes

By
@EricasMa

One of the ladies at my church made this the other day and they were wonderful. Couldn't be any easier either. You can add nuts too.

Rating:

★★★★★ 3 votes

Comments:
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 1 box
    red velvet cake mix
  • 1 can(s)
    cream cheese frosting
  • 2 c
    white chocolate chips
  • 1 Tbsp
    vegetable oil
  • OR USE ALMOND BARK INSTEAD OF CHIPS

  • 1 lb
    white almond bark

How to Make Red Velvet Balls

Step-by-Step

  1. Bake cake per directions on box. Cool completely. Crumble into a large bowl.
  2. Stir in entire can of frosting till well mixed. Form into 1 inch balls and cool in fridge for several hours.
  3. Melt chips with the oil and dip balls to cover. Cool to set chocolate. Store covered in fridge.

Printable Recipe Card

About Red Velvet Balls

Course/Dish: Cakes, Candies, Chocolate
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids




Show 27 Comments & Reviews

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