Red Velvet Balls
How to Make Red Velvet Balls
- 1Bake cake per directions on box. Cool completely. Crumble into a large bowl.
- 2Stir in entire can of frosting till well mixed. Form into 1 inch balls and cool in fridge for several hours.
- 3Melt chips with the oil and dip balls to cover. Cool to set chocolate. Store covered in fridge.