Lemon Lush
★★★★★ 2 votes5
Ingredients
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CRUST
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1 stickbutter, softened
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1 cflour
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1/2 cchopped, pecans
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1ST LAYER
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8 ozcream cheese
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8 ozcool whip
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1 cpowdered sugar
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2ND LAYER
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1 small(package) lemon instant pudding
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1 small(package) vanilla instant pudding
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3 cmilk
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3RD LAYER
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8 ozcool whip
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1/2 cchopped, pecans
How to Make Lemon Lush
- Preheat oven 350 degreese
- For Crust; mix butter, flour, and nuts and press into greased 9 x 13 pan. Bake 20 minutes, let cool.
- 1st layer; Mix cream cheese, cool whip, and powdered sugar. spread on top of baked crust.
- 2nd layer; mix pudding mixes, with milk and spread over cream cheese mixture.
- 3rd layer; cover with remaining cool whip, garnish with pecans. Refrigerate